Cook 80% -100%

We are looking for committed and motivated personalities to strengthen our team with their expertise and passion.

Your tasks ##

• Preparation of fresh, high-quality meals for patients, employees, and external guests
• Plating the food on the line
• Preparation of selected dishes in the restaurant during lunchtime, including food service

Your profile ##

• Completed vocational training as Cook EFZ
• Several years of professional experience (ideally in a hospital)
• Service-oriented, quality-conscious, and creative way of working
• Readiness for weekend and holiday shifts

What sets us apart:

• Support and promotion for further training as a Dietitian Cook
• Every second weekend guaranteed free time
• Opportunity to actively participate in shaping work processes and offers
• A well-coordinated, dynamic, and collegial team

Vacation

• up to 49th year of age: 25 working days
• 50. - 59. year of age: 30 working days
• from 60th year of age: 35 working days

Length of service gift

ab 5 years in the form of vacation or salary

Further training opportunities

Extensive training and further education offers in the form of working time and/or cost participation

Employee discounts

• Possibility of a free room upgrade in Spital Lachen
• Permanent discounts on products and services from well-known providers
• Discounted catering in the staff restaurant
• Massages and fitness courses at our physiotherapy

Accident insurance

Worldwide accident coverage in the private department at no additional cost

Parking facilities

Variety of parking spaces at very fair prices