Service staff on call

Your tasks

• Friendly greeting and farewell to our guests
• Competent advice regarding food and drink selection
• Taking and forwarding orders, ensuring a smooth service process
• Serving food and drinks in compliance with our quality standards
• Keeping the tables and the guest area clean, as well as restocking service items
• Correct handling of payment processes
• Support in the training of new colleagues and at special events

Your profile

• Completed training as a restaurant specialist or sound experience in service
• Joy in contacting guests and working in a team
• Flexibility and commitment
• Neat appearance and good communication skills
• Good German language skills in speaking and writing, other languages an advantage
• Flexibility and willingness to work also on weekends/holidays

Why us?

• A responsible and varied position with room for maneuver
• A dynamic and motivated team
• A modern gastronomy concept with high-quality products
• The opportunity to contribute your ideas and actively help shape the operation
• Contemporary employment conditions
• A working environment in which personality, commitment, and host quality are valued

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